[800] Okayama Hybrid Wagyu Akami Yakiniku (200g)

Hybrid Wagyu Yakiniku cut, a lean cut of meat that carries a bit of chew due to the natural composition of the part, usually the brisket or chuck tender that has a natural beefy flavour that provides a savoury taste when grilled.

Note : Vacuum packing will cause the meat colour to change.