ダイショー　もつ鍋　醤油 Daisho Motsunabe (Shoyu) Soup Stock

A light yet flavorful motsunabe soup base made with a blend of kelp and bonito dashi, accented with garlic and chili pepper.
The broth gently absorbs the umami of offal and vegetables, offering a well-balanced and satisfying taste.

Just add cabbage, garlic chives, tofu, and offal to create an authentic motsunabe at home.
Finish with champon noodles or rice to enjoy the delicious broth to the very end.