Ginno Shio Ponzu

The rich aroma of sake and the mellow flavor of seaweed salt are perfectly balanced with the refreshing aroma of yuzu and sudachi. The refreshing taste, which is based on salt instead of soy sauce, brings out the natural flavor of the ingredients, making any dish even more delicious. The deep, rich flavor and elegant sweetness of boiled sake is topped with mellow umami and mineral-rich seaweed salt. The refreshing aromas of yuzu and sudachi will whet your appetite.